PRODUCTS
Industrial Use.
FRUIT JUICE CONCENTRATE PLANT
Our recently installed cold fruit extractor removes
insoluble solids allowing our products to have:
• Brighter color
• Reduced pesticide mrls to nearby baby food levels
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Puree, Single Strength,
Clear Juice NFC
PEACH/APRICOT/PEAR/
PLUM/APPLE & OTHERS
Brix: 20-22 & 30-32
Packaging: Aseptic bag
in drums of 235kg
Storage: 0°C to 20°C
Shelf Life: 24 months
PEACH/APRICOT/PEAR/
PLUM/APPLE & OTHERS
Brix: 10-12
Packaging: Aseptic bag in drums
of 215kg / in tank (Bulk)
Storage: 0 °C to 20°C
Shelf Life: 18 months
APPLE & OTHERS
( CLEAR )
Brix: 70
Packaging: Double bag in drums of 250kg
Storage: 0 °C to 10°C
Shelf Life: 18 months
APPLE & OTHERS
( CLEAR JUICE NFC )
Brix: 10 - 20
Packaging: Aseptic bagin drums of 215kg
Storage: 0 °C to 10°C
Shelf Life: 18 months
FRUIT CANNING PLANT
• All fruits are steam peeled; no chemicals used
• Peeling process reduces pesticide mrls to nearby baby food levels
• Due to innovative peeling process bright color is preserved throughout shelf life
• Innovative production process preserves fruit texture to a high-quality level
Aseptic Fruit Dices
PEACH Dices /PEAR Dices/
APPLE Dices & OTHERS
Brix: According to fruit’s own juices
Packing: Aseptic bag in drums of 200kg
Drain weight: Depending on the fruit
& client requirements (i.e. normally around 85%)
Cut: 6X6, 10X10, 12X12 & 14X14 mm
Storage: 5 °C to 20°C
Shelf Life: 18 months
Canned Fruits
PEACH HALVES/
SLICES/DICES
Packing: Industrial size tinplate steel cans of 3 & 5lt
Brix: In syrup (light/heavy), in juice or in water
Shelf Life: 3 years